An easy, fun, no bake Christmas dessert — these White Chocolate Peppermint Oreo Truffles are only 4 ingredients and are perfect for those holiday baking trays!
So even though I asked my Facebook group about whether they’d like to see a Turtle, Chocolate Mint, or White Chocolate Peppermint dessert up here for the holidays, and the answer was a resounding, “TURTLE!”, I’m here with a White Chocolate Peppermint recipe anyway.
This was my first ever batch of Oreo truffles. I think I’ve only actually eaten one in my life! I mean, until this batch. Because Oreos. And truffles. And white chocolate peppermint! It’s the perfect easy, no fuss Christmas treat you need right now 🙂
It’s not like I don’t have some Turtle flavored goodies coming for you, so now I’m here with one of my favorite holiday combos: mint and chocolate (any kind of chocolate!).
I have to say though, I think my body is happy January is coming.
In November and December, all I want to do is bake. I can’t get enough cookies, candies, bars, desserts…. all of it. But I will definitely be bringing you some healthier recipes come January!
How about you guys? Do you go overboard in the baking department once fall hits? Do you turn over a new leaf for New Years?
*One thing to note with these is that they’re probably not going to be perfectly round. Your chocolate is going to drip a little, your balls may not be perfectly round, and your chocolate may not cover completely — that’s okay! That taste incredible, and that’s what counts.
Love peppermint? Try this No Bake Peppermint Bark Cheesecake or this Peppermint Mocha Recipe next!
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Pin this recipe to your favorite boardNo Bake White Chocolate Peppermint Oreo Truffles
Ingredients
- 300 grams package Golden Oreos 27 regular sized
- 2 peppermint candy canes
- 4 oz ½ package cream cheese
- 226 grams good white chocolate about 1.5 cups, just enough to coat your truffles
- Garnish: 3 crushed peppermint candy canes
Instructions
- In a food processor, process Oreos and candy canes until fine crumbs. Add the cream cheese and process until the dough comes together (it will form a large ball).
- Line a baking sheet with plastic wrap or foil. Roll Oreo mixture into balls and place on the baking sheet. Freeze at least 2 hours or until solid.
- In a double boiler (a small pot with a glass bowl sitting on top will work just fine, as long as it is far off the bottom of the pot), melt the chocolate: add 1 inch of water in the bottom and bring to a simmer. Place bowl on top and add the chocolate to the bowl. Simmer over low heat, stirring constantly, until white chocolate is melted and smooth.
- Dip Oreo balls in white chocolate, sprinkle with crushed candy canes and set back on baking sheet to set up. Store in the refrigerator until ready to serve, or freeze for up to 6 months. (Truffles will be fine out at room temperature for quite some time, but for longer storage I would store in the refrigerator)
Notes
* Do not add anything to the chocolate while melting it! If you do, it will not firm up and coat the balls. Chocolate melting wafers would also work well.
Nutrition Information
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alex says
i used extra cream cheese do you think they will still turn out okay?
Ashley Fehr says
I’m not sure, you will have to wait and see!
Lola says
These look so great! I can’t wait to try them myself! My daughter is so excited she wants to help with making them! Thank you for posting this recipe
Ashley Fehr says
Thanks Lola! I hope you enjoy them as much as we do!
Sharon says
My sons aren’t fans of vanilla flavored treats. Do you think I can mimic this with chocolate Oreos and dark chocolate for the coating?
Ashley Fehr says
Absolutely! It will work just as well
Lindsey says
These are so amazing! They look so yummy and taste even better! Everyone in my family is in love:-) I made them for the first time yesterday but had one small problem. My dipping in the white chocolate did not go so well. I tried tongs first but they left marks. Then I used a spoon to dip but that picked up so much extra chocolate that I didn’t have enough to finish. Any helpful tips to get the nice smooth finish. Thank You!
Ashley Fehr says
Thanks Lindsey! I replied before but it doesn’t look like it worked so I’ll try again! Mine definitely didn’t look perfect. I used a fork to dip and let the excess drain through before placing them on the sheet, but I had to use my finger to slide them off of the fork, so I just place the prettiest side up and sprinkle with lots of candy canes! I hope that helps 🙂
Lee Ann says
I was just wondering how these are stored? I see where you said you can freeze them, but if I was to make them for Christmas to use this year would they be stored in the fridge or can they be left out at room temperature? I imagine they need to be refrigerated because of the cream cheese, but wanted to make sure.
Ashley Fehr says
Hi Lee Ann! Sorry about the confusion. I’ll be sure to add a note on the recipe. I would definitely store them in the refrigerator because of the cream cheese (and it keeps the coating nice and firm!), but they can be left out on the counter for some time while you’re serving them no problem.
Gina says
Hi, This recipe is on my list for sure!!! I’m just wondering if it can be made early and frozen? If not, how long do you think it will last refrigerated?
Ashley Fehr says
Oh I would definitely freeze them! I actually have half a batch in my freezer right now 🙂
Gina says
Super! Thank you. I can’t wait to make them!!
Ashley Fehr says
No problem! Enjoy!
anita says
HOW DO YOU SIGN UP FOR THE MIXER GIVE AWY?
Ashley Fehr says
Sorry Anita — the giveaway widget was broken! Let me add it back in.
Liz S. says
This recipe sounds great; and thank you for hosting the giveaway! I’m a little confused though – is there a specific giveaway entry prompt or form? Or is the giveaway entry just to leave a comment? I can’t seem to locate that information – I apologize.
Ashley Fehr says
Sorry Liz! The giveaway widgets are really finnicky. I will add it back in!
Liz S. says
Thank you so much, I appreciate it! Just entered the giveaway 🙂
Wendy says
I’ve read through your blog, & recipe, but I haven’t found anywhere where you say how much peppermint candy, cream cheese, or white chocolate you use. I’ve tried finding the recipe online, but I haven’t been able to find your version of the truffles which sound to me to be just what I’m looking for. I’m looking forward to hearing from you as I am anxious to try these out. They sound YUMMY!!
Ashley Fehr says
Hi Wendy — something happened with the recipe and it disappeared but it was fixed this morning! Let me know if you have any other issues.
Laurie says
I would like to make these but there are only two ingredients listed and they are the same ingredient. Help!
Ashley Fehr says
Hi Laurie — there was something wrong with the page but the problem was fixed this morning. Let me know if you have any other issues!
Marlene says
Hey Ashley, these look festive and fun! But the recipe is incomplete – there’s only one ingredient, listed twice.. That’s what happens when we eat too many truffles, right? ?
Ashley Fehr says
Haha, thanks Marlene! I fixed the page this morning so it should be good to go 🙂
Meghan | Fox and Briar says
I love peppermint and chocolate together, so I think you made the right call on this dessert 🙂 These are so pretty too!
Ashley Fehr says
Thanks so much Meghan!
Medha @ Whisk & Shout says
Christmas candy is so yum! Love these truffles- they look like little snowballs 🙂
Kelly says
These are gorgeous, Ashley! I love Oreo truffles and the peppermint and white chocolate combo is just perfect for the holidays!
Ashley Fehr says
Thanks Kelly! It’s definitely one of my favorites!
Dorothy Dunton says
Hi Ashley! I now know what I will make for my son’s girlfriend for her Christmas treat! Thank you and she’ll be thanking you too! 🙂
Ashley Fehr says
Haha, glad to hear that Dorothy! These were one of my favorite holiday recipes so far — super easy! 🙂
Shashi at RunninSrilankan says
So – this might make me sound so depraved – but I had my first Oreo cookball last year and I’ve been obsessed – I use dairy free cream cheese mostly and cannot wait to try this flavor combo – simply adorable – glad you went with this flavor!
Ashley Fehr says
Haha, this was the first time I’d ever made them! And I think I’d only maybe had one before this. So totally not! 🙂
Rachel @ Bakerita says
These truffles are so super cute and sound outstandingly delicious!! I want to sink my teeth into one 🙂
Ashley Fehr says
Thanks Rachel! I did that a few times…. 😉
ColleenB.~Texas says
Truffles look wonderful. I haven’t found one that I haven’t liked yet.
Thank you for this giveaway opportunity
Ashley Fehr says
Thanks Colleen! And you’re welcome 🙂